Paris, Tenn.–A huge crowd was on hand for the annual Paris Rotary Club Country Ham Breakfast Saturday and Tim Boyd and David Flowers were pouring the gravy just right. In addition to 22,000 eggs prepared for the event, the all-you-can-eat meals consisted of Country Ham, grits, biscuits, biscuits and gravy, orange juice and coffee. The event was held in the Paris Elementary School cafeteria and the price of $10 hasn’t gone up in years. Shannon McFarlin photo.